Operation Of Slaughterhouses Engaged In Killing Companies in Malaysia

Slaughterhouses in Malaysia are required to follow strict guidelines set by the government in order to ensure the humane treatment of animals. These guidelines include the use of proper stunning methods to render the animal unconscious before slaughter.

The most common method used to slaughter animals in Malaysia is halal slaughter, which is a method that involves the animal being killed with a sharp knife. This method is considered to be the most humane way to slaughter an animal.

After the animal is slaughtered, the carcass is then hung up in order to bleed out. Once the carcass is bled out, it is then moved to the butchering area where it is cut up into pieces.

The meat from the animal is then packaged and sent to market.