Utensils Companies in Malaysia

Malaysia is a country located in Southeast Asia. The country is known for its diverse culture and cuisine. Malaysian cuisine is a blend of Malay, Chinese, Indian, and Thai influences.

One of the most important aspects of Malaysian cuisine is the use of utensils. Utensils are used for both cooking and eating. There are many different types of utensils available in Malaysia, and each has its own purpose.

The most common type of cooking utensil in Malaysia is the wok. Woks are used to stir-fry food. They are typically made of carbon steel or cast iron. Woks come in various sizes, but the most common size is the 14-inch wok.

Another common type of cooking utensil in Malaysia is the kuali. Kualis are used to cook rice and other grains. They are typically made of clay or ceramic. Kualis come in various sizes, but the most common size is the 10-inch kuali.

Eating utensils in Malaysia include chopsticks, spoons, and forks. Chopsticks are the most common type of eating utensil. They are used to pick up food. Spoons are used